Forever Ago Podcast Art BOU

Brains On presents Forever Ago®, a history show for the whole family! Every episode looks into the surprising and fascinating history of things we think are ordinary, but they’re not -- like ice cream flavors, video games, baths and more. We make learning about the past fun while teaching listeners to think critically about history.

Where to listen: Apple Podcasts | Amazon Music | Spotify | Tune In | iHeartRadio | RSS

Support the podcast | Watch the trailer! | Contact us!

Forever Ago

Who invented wheelchair basketball?

Less than a hundred years ago, wheelchairs were big clunky wooden chairs that couldn’t even fit through most doorways.  But in the 1930s, a pair of engineers dreamed up a  new kind of wheelchair that would change the lives of wheelchair-users dramatically. In fact, some of them invented a new sport that would become a worldwide sensation: wheelchair basketball. Join Joy and co-host Otis as they explore the history of this amazing sport and check out Otis’ wheelchair basketball practice! Plus, an all new First Things First!

Why do we eat popcorn at the movies?

Popcorn is a buttery, tasty treat. You can find it everywhere, from circuses to sports games. But it’s probably best known for its starring role as a movie theater snack! So why do we eat popcorn at the movies anyway? Why not pizza or peanuts or potato chips? 

Join Joy and co-host Rose as they dive into the delicious history of this beloved snack and learn how for a long time, movie theater owners refused to let people eat popcorn in their fancy buildings. Plus, they’ll meet a very famous popcorn influencer and try their luck with a sweet new First Things First featuring Slurpees, Milk Duds and Sour Patch Kids! 

Hole in One: History of the bagel

Today, bagels are a classic American breakfast food. But less than 100 years ago, most people in the U.S. had never heard of them! Join Joy, co-host Arianna, and special guest Sohla El-Waylly of the Deep Dish podcast to learn how a group of tough, dedicated bakers helped bagels go from nearly unknown to breakfast big shot. Plus, Arianna pays a visit to Asa’s Bakery in Minneapolis and learns how to roll bagels and bialys. And of course, a brand new First Things First!